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  • bestvipblog lavede en statusopdatering 3 måneder, 1 uge siden

    can fish out.
    Teach you how to make meat
    While hot, apply a little old soy sauce on the surface of the pork belly to make the color even. Apply a layer of oil in the pot. When the oil is heated to 70%, lower the skin and roast it slowly over low heat.
    Teach you how to make meat
    Until the skin color is golden, fry the meat on all sides to make it even in color.
    Teach you how to make meat
    Use the remaining oil in the pot, add the dried plums, pour a little gravy of the meat that was just cooked, add a little old soy sauce and salt, season with a little rock sugar, and simmer for 15 minutes.
    Teach you how to make meat
    Cut the pork belly into 0.5-cm slices, place them in a bowl, and top with fried plums.
    Teach you how to make meat
    Put it in the pot and steam for 20 minutes. After 20 minutes, filter out the steamed fat and oil, continue to steam for 20 minutes, and finally filter out the steamed fat and turn it over with a dish.
    Teach you how to make meat
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    In this way, nutritious and delicious prunes of dried plums can be completed.
    Teach you how to make meat
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